Wine Tasting

Tasting all the Cretan Wine varieties. 12 different wines (75ml per glass)

Sparkling Wine:
Romeiko

White Wines:
Vilana
Vidiano
Thrapsathiri
Plito
Dafni
Muscat of Spina
Malvazia Di Candia

Red Wines:
Liatiko
Kotsifali
Mantilari

Sweet Wine:
Liatiko – Naturaly sweet wine

Pairing traditional Cretan food with wine

Variety of Cretan aged cheeses: With breadsticks with sun-dried tomato and feta.

Dakos: Cretan rusk with crushed organic tomato, white feta cheese, olives, fresh onion and extra virgin olive oil.

Dolmadakia: With tender vine leaves, with rice and Cretan herbs accompanied by yogurt sauce.

Apaki from chicken fillet: Meat smoked in olive woods with wild mushrooms, organic tomatoes & thyme. Braised with sweet wine and extra virgin olive oil.

Tigania: Fresh tender pieces of pork braised in extra virgin olive oil and wild herbs, served with fresh French fries.

Kalitsounakia: Handmade traditional Cretan cheese pies with white cheese, herbs and wild thyme honey.

Basic Information for all the Cretan Varieties.
At the end a blind wine tasting game.
A bottle of wine as reward to the winner of the competition.

DURATION TIME: 3 hours
PACKAGE COST: 95€ per person
HOURS: Monday to Friday from 19:00 – 22:00 only with reservation
PEOPLE: Max 20